Brunch

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Irish Sausages, Irish Rasher, Black & White pudding, Beans, 2 eggs, Hash brown, grilled Tomato served w/ toast & Kerrygold butter

Sausage, Rasher, black and white pudding served on toasted bread with Kerrygold butter

Pulled ham hock served on a freshly warmed croissant with poached eggs and homemade hollandaise sauce

Smoked Irish salmon served on a freshly warmed croissant with poached eggs and homemade hollandaise sauce

Greek yogurt with granola and fresh fruit served with West Village Honey on the side

Mushrooms sauteed in garlic and shallots served on toasted country bread with Kerrygold butter

Tomato, onion, spinach, mushroom and Vermont cheddar cheese